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Restaurant

Haru Haru: Casual Korean Izakaya Fare

ハルハル

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Photos: Tabelog

A lively Korean-style izakaya in Koenji, popular for its generous portions of fried chicken and chijimi pancakes. It's a go-to for a casual night out with cheap drinks and a fun atmosphere.

Price range$$$$$
Tabelog rating3.08 / 512 ratingsSolid, a dependable local choiceJapanese diners rate strictly — 3.5 is excellent, 4.0 exceptional.View on Tabelog
Opening hoursMon–Sun 5:00 PM – 12:00 AM
Phone03-6383-0882
Address3-22-10 Koenjikita, Suginami-ku, Tokyo, Daiichi Market
MapOpen on map →

Haru Haru (ハルハル) is a compact, izakaya-style Korean spot in Koenji run by friendly Korean staff. It’s known for a lively, drink-focused atmosphere that draws a crowd of regulars and visitors looking for a fun, casual night out.

Guests consistently praise the Korean-style fried chicken (yangnyeom chicken), the savory chijimi pancakes, and the spicy soft-tofu stew, sundubu. Portions are often described as generous, and the staff are noted for being entertaining, sometimes performing playful tricks like the 'Chamisul tornado'. The cheap drinks, especially during happy hour, are a major draw.

However, some reviewers report that the seasoning can be uneven, with certain dishes tasting surprisingly bland or not as spicy as expected. Service can also be slow during busy periods, leading to long waits between dishes. The atmosphere is frequently described as noisy and smoky, as indoor smoking is permitted.

For value, most feel Haru Haru delivers for a casual drinking meal, with a typical dinner costing between ¥2,000 and ¥2,999. Reviewers recently noted happy hour prices of around ¥380 for a beer and ¥300 for a highball. Specific prices for food items were not consistently available in reviews. It offers good value if you prioritize a fun atmosphere and generous portions over culinary precision or a quiet, smoke-free environment.

  • Getting There: Haru Haru is located inside the Daiichi Market, a 2-minute walk from the north exit of Koenji Station.
  • Reservations: Walk-ins are welcome, but reservations are accepted and can be a good idea for groups.
  • Payment: Credit cards (Visa, Master, JCB, Amex), electronic money (transportation IC cards like Suica, iD, QUICPay), and QR code payments (PayPay, au PAY, etc.) are all accepted.
  • Seating: There are 36 seats, mostly at tables, with two seats at the counter. No private rooms are available.
  • Smoking: A designated smoking area is provided, and reviewers confirm the dining space can get smoky.
  • Children: The restaurant is family-friendly and welcomes children of all ages.
  • Practicalities: A service charge of ¥300 applies for an appetizer. Pets are also welcome.

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