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Silk Road Tarim Uyghur Restaurant cover image
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Attraction

Silk Road Tarim Uyghur Restaurant

Silk Road Tarim Uyghur Restaurant in Shinjuku offers a rare taste of Xinjiang cuisine in Tokyo, known for its distinct flavors influenced by the historic Silk Road. Visitors can enjoy hearty dishes like hand-pulled noodles, lamb buns, and the popular 'big tray chicken' in a welcoming atmosphere.

Entry feePrices vary per dish. Expect to pay around 1,500-3,000 JPY per person for a meal.
Recommended time1.5-2 hours, best during off-peak hours for a relaxed experience.
Address3 Chome-15-8 Nishishinjuku, Shinjuku City
Websitehttps://www.atlasobscura.com/places/silkroad-tarim-uyghur-restaurant →

Silk Road Tarim Uyghur Restaurant, founded in 2010 by Sirajidin Kerim, stands out as one of Tokyo's few establishments offering traditional Uyghur cuisine from China's Xinjiang region. This unique culinary experience reflects the historical influences of the Silk Road, featuring dishes rich in cumin, dried chiles, and other spices, with a focus on chicken, beef, or lamb in accordance with halal dietary laws.

Visitors consistently praise the authenticity and distinct flavors of the food. Popular recommendations include the hand-pulled noodles, which are often highlighted for their texture and taste, and the gosh manta (lamb buns). The 'big tray chicken' is another frequently mentioned favorite, described as a hearty dish with bone-in chicken and potatoes in a flavorful chile oil. Reviewers often note the generous portion sizes and the unique spice profiles that differentiate it from other Asian cuisines.

To make the most of your visit, consider going with a group to share several dishes and experience a wider range of the menu. Many dishes are substantial, so ordering family-style is a good approach. The restaurant can get busy, especially during peak dinner hours, so arriving slightly earlier or later might help avoid crowds. It's advisable to allocate at least 1.5 to 2 hours for a relaxed meal, allowing time to savor the different flavors.

The restaurant is conveniently located in Nishi-Shinjuku. It is approximately a 15-minute walk from Shinjuku Station, particularly if you use one of the South Exits. Alternatively, it can be accessed from Hatsudai Station or Sangubashi Station, which might offer a slightly shorter walk depending on your starting point. Public transportation is highly recommended given its central Tokyo location.

While most reviews are positive, some visitors, unaccustomed to the spice levels, might find certain dishes quite robust. If you are sensitive to spice, it's recommended to inquire about the heat level of dishes before ordering. The menu offers a good variety, so there are usually milder options available.

Nearby within 2km

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Park Hyatt Tokyo

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Kimpton SHINJUKU TOKYO by IHG

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Train station

Hatsudai Station

Shinjuku Central Park

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Shinjuku Central Park

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Tokyo Metropolitan Government Building

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Tokyo Metropolitan Government Building

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Train station

Sangūbashi Station