Restaurant

Ichimonjiya Wasuke

Located next to Imamiya Temple, this family-run mochi shop has been serving temple visitors since 1002. The thousand-year recipe for the classic Kyoto abura-mochi has not changed since. Mochi—sticky rice cakes—are skewered, dusted with kinako (roasted soybean powder) and grilled over charcoal. The dish is served with sweet brown miso and green tea. A serving of tea and mochi costs 600 yen.