Flip up! is a small but mighty bakery that has earned a devoted following for the quality and texture of its breads, especially its bagels. The dough is consistently praised for being chewy and well-fermented, a quality that shines in both sweet and savory items. It’s a takeaway-only spot that opens early, making it an ideal place to grab a fresh, high-quality breakfast before a day of sightseeing.
Guests return again and again for the bagels, particularly the cheese bagel, which contains large cubes of cheese, and the rich chocolate version. The croissants are often compared favorably to those from French patisseries. Savory options like the bacon-egg-cheese panini and various sandwiches are also popular. The value is a major draw; reviewers frequently mention buying several items at once thanks to the modest prices. A typical spend is under ¥1,000, with recent visitors paying around ¥280 for a cheese bagel and ¥230 for a panini.
The shop's popularity means it can get very crowded, and popular items often sell out by midday. As a small, local bakery, there is limited English signage or spoken, but visitors find it easy enough to point at what they want. While most reviewers love the soft, chewy texture, those who prefer very hard, rustic breads may find them too soft.
- Getting There: Flip up! is a 4-minute walk from Karasumaoike Station (Exit 2).
- Booking: Walk-ins are the norm and you should expect to queue. Pre-orders by phone may be possible, but are not required.
- Payment: Credit cards and electronic money are not accepted. QR code payments via PayPay are accepted. It is wise to bring cash.
- Seating: The bakery is for takeaway only, with no seating available.
- Children: Children are welcome.
- Parking: There is one parking space available next to the shop.
- Smoking: The entire premises are non-smoking.









